So, is it Summer yet? No? Dang! Well, this delicious salsa will make you at least think about Summer! Use this as a topping for your favorite fish, chicken or even steak, it's great on everything!

Since this recipe is so low carb low fat, feel free to indulge yourself here and if you’re tired of the same old bland chicken/fish, rice and broccoli game, this will surely sweeten the deal!

The flavor is impeccable, one that will surely make you think of summertime, even when it’s snowing!

Nutritional Facts

Serving Size: ¼ Cup (Makes 6 – 7 servings)

• Calories: 20 grams

• Protein: 0 grams

• Carbs: 6 grams

• Fat: 0 grams

Cooking Instructions

Ingredients:

• 3/4 Cup Strawberries, finely diced

• 3/4 Cup Mangos, finely diced

• 1/4 Cup Red Onion, finely chopped

• 6 Basil Leaves, finely chopped

• 1 TBSP Fresh Lemon Juice

• 1/4 tsp. Sea Salt

• 1/4 tsp. Black Pepper

Directions:

1. Mix all ingredients together in a bowl.
   
   

2. Place bowl in the fridge for 1 – 2 hours before serving.
   
   

3. Enjoy!

If this recipe helped you and you'd like to learn more ways to maximize your results, SIGN-UP for the Platinum Membership today!