Plain ice-cream is great, but what’s even better is chocolate ice-cream! Switch up the protein powder you use and add some cocoa powder and you suddenly have a delicious chocolatey treat.

Nutritional Facts

Serving Size: 500ml (Entire Recipe)

• Calories: 250
• Protein: 30.1 grams
• Carbs: 21.1 grams
• Fat: 5 grams

Cooking Instructions

Ingredients:

• 130 g chocolate greek yogurt
• 1 scoop of chocolate protein powder
• 1 tsp stevia
• 1 tsp cocoa powder
• 1 tbsp low fat milk

Directions:

1. Mix all ingredients together.
   
   
2. Add mixture into a plastic container.
   
   
3. Place into the freezer and freeze for 1 hour.
   
   
4. Top with dark chocolate.
   
   
5. Enjoy!