The combination of chocolate and peanut butter is hard to beat. This high-protein, low-carb, fiber-packed snack is so good, you'll feel like you're cheating on your diet!

This recipe yields 8 balls.

Nutritional Facts

Serving Size: All 8 Balls

• Calories: 225

• Protein: 24.8 grams

• Carbs: 9.5 grams

• Fat: 10.9 grams

Cooking Instructions

Ingredients:

• 1 scoop BSN ISOBURN whey (chocolate milkshake)

• 1 TBSP ground flax seed meal

• 2.5 TBSP All Natural Crunchy peanut butter

Directions:

1. Thoroughly mix all the ingredients in a bowl (add a little water if necessary; 1 tbsp at a time).
   
   

2. Use a tablespoon to form half-spheres (place them into mini silicone baking cups so they won't stick) and place in freezer for 2 hours before eating (if time is an issue, you can eat them right away, but they taste better when frozen).
   
   

3. Enjoy!

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