Hey guys,
For more than 1,5 years I am literally eating the same every single workday of a week. Currently I am bulking, around 14% body fat, 5 11’ inches and 166 lbs. I am counting my macros and my calorie intake as well.
Every single workday I eat the following:
Breakfast before workout: 50 grams (~0,11 pounds) of oatmeal with 1 banana, 2 cl of flaxseed oil.
The rest of the day consists
- 500 grams (~1,10 pounds) of lean turkey breasts
- 385 grams (~0,85 pounds) of white basmati rice
- 50 grams (~0,11 pounds) of walnuts
- paprika, tomatoes, cucumber
divided into 3 parts, one after workout, the other two for lunch and dinner.
As far as I know you have to eat a caloric surplus to build muscle (250-500 kcal above maintenance) with the right amounts of Protein, Carbs and Fats. For a normal guy like me, with 8 hours of work per day and an average salary, having no chefs who cook for me I cannot think of a better way to maximize the quality of my diet plan THAN sticking to the same foods every day. I am not sure if I should vary my meals on a daily basis, counting my macros and calorie intake with other foods every single day….?!
My questions would be the following:
1 Should I have to be this precise and strict? Or eating “just” healthy and variedly is enough? My aim is to look and feel great, to get bigger and muscular and progress on the long run.
2 Is it safe for my health? Does my body get all the vitamins and nutrients it needs with a one-sided diet plan? And if not, what if I take multivitamins with my diet plan, am I done?
3 How you guys do this whole process? I am really curious how other “normal” guys solve this problem.
Thanks and sorry for the long post.
Bence